EN DE

green tea

Green tea tastes vegetal and fresh. Depending on quality and variety, it has floral, fruity or nutty notes.


How green tea is made
Fresh green tea leaves are heated immediately af- ter harvesting. They are then shaped into the de- sired form, for example by rolling, and finally dried. Through heating, natural oxidation is prevented, so that the leaves retain their green colour.

Japanese green tea

Organic Houjicha  
Organic Kukicha  
Organic Aki Bancha  

Organic Asanagi Sencha  
Organic Kabusecha  
Kabusecha Superior  

Gyokuro  

SHIPMENT LIMITATIONS TO USA

 

Due to the increasing spread of the COVID-19 virus shipment to the USA is currently possible only for some types of parcel.

Should your order be affected, we will dispatch the parcel as soon as the restrictions are removed.